What Makes a Dinnerware Set Truly Versatile for Every Occasion?
There is a quiet magic in a table that feels just as natural at a Tuesday pasta night as it does at a birthday dinner. As a tabletop stylist and pragmatic lifestyle curator, I see the same question again and again: is there such a thing as one dinnerware set that truly works for every occasion?
The answer is yes, but it is rarely an off‑the‑shelf miracle. Versatility is something you design on purpose. It comes from the right mix of pieces, materials, shapes, and colors, anchored in how you actually live. Organizing expert Helena Alkhas describes this as a “dinnerware capsule” in her guide on A Personal Organizer: a cohesive collection of essentials that mix and match across everyday meals and celebrations, instead of a jumble of mismatched plates you tolerate.
Drawing on that capsule philosophy, along with guidance from sources such as Coton Colors by Laura Johnson, Pottery Barn, Royal Doulton, MDMAISON, and testing insights from Serious Eats and The New York Times Wirecutter, let’s unpack what truly makes a set adaptable, beautiful, and practical enough to carry you from morning coffee to holiday toasts.
Versatility, Defined: One Set, Many Roles
Versatility is not about owning every type of plate under the sun. It is about how gracefully a few well-chosen pieces shift roles.
Royal Doulton frames dinnerware as the “vessel” that shapes the entire dining experience, second only to the food itself. Pottery Barn takes a similar view, noting that the most useful sets perform double duty for everyday and formal meals. In practice, that means your core pieces need to meet three tests.
First, they must feel appropriate in multiple contexts. Plates that are too ornate can feel fussy with a simple salad, while ultra-casual designs may never look right at a holiday table. Neutral, well-proportioned pieces can dress up or down with linens, glassware, and flowers.
Second, they must survive your real life. Wedgwood’s everyday dinnerware guide stresses durability as the foundation, particularly in kitchens with stone or granite counters where a dropped plate is unforgiving. A truly versatile set has the resilience for daily use and the grace for special evenings.
Third, they must be easy to live with. That means shapes that fit in your cabinets, safe use in the appliances you rely on, and care routines that match your energy. As MDMAISON points out, choosing dinnerware by lifestyle and occasion—not price or trend alone—is what keeps a set in rotation rather than in the back of a cupboard.
When I build a “capsule” for clients, the pieces that earn a permanent place are the ones that pass all three tests: they look right across settings, feel good in the hand, and behave well in the dishwasher or sink, week after week.
The Essential Pieces of a Truly Versatile Set
A versatile dinnerware set starts with a focused cast of characters. Different guides use slightly different language, but there is a clear consensus around a few essentials.
Helena Alkhas’s dinnerware capsule centers on six core categories: dinner plates, salad or appetizer plates, bowls, mugs, glasses, and cutlery. Coton Colors and MDMAISON echo a similar structure, adding serveware where needed. For most households, an adaptable “every occasion” collection includes the following.
Dinner plates act as the stage for almost every main meal. They should be large enough to hold a main and a couple of sides without crowding, but not so oversized that they dwarf chargers or hog storage space. Coton Colors notes that traditional dinner plates are about 10 inches, with some designs pushing to 11 or 12 inches; that range allows you to layer plates cleanly in formal place settings while still having ample real estate for family dinners.
Salad or appetizer plates do far more than hold salad. They are your workhorses for desserts, side dishes, small breakfasts, and lunch portions. Coton Colors suggests a size band of roughly 6.5 to 9 inches so they sit comfortably atop dinner plates and still read as a separate layer in a tablescape.
Bowls are the shapeshifters: cereal in the morning, soup at lunch, pasta or grain bowls at night. Serious Eats’ testing panel especially appreciated sets that included two bowl sizes, since a smaller cereal or snack bowl behaves very differently from a roomy pasta bowl. For maximum versatility, at least one bowl should be deep enough to contain brothy dishes without splashing and wide enough to handle pasta and grain salads.
Mugs may not feel as glamorous, but they are the pieces you reach for daily. Coton Colors points out that taller, narrower mugs retain heat and emphasize aroma, while wider shapes tend to make drinks taste a little sweeter. Serious Eats found that smaller mugs with comfortably large handles were easier to use in real life; they kept coffee drinkable without scalding and felt secure in the hand.
Serveware—including a low, generous serving bowl and a couple of platters—quietly determines whether your set can handle gatherings. Coton Colors and MDMAISON both emphasize serving platters and bowls as essential for hosting. One versatile oval or rectangular platter can present everything from roasted vegetables to a birthday cake, and a deep serving bowl becomes the anchor for salads or family-style pasta.
How you buy these pieces matters too. Pottery Barn notes that many formal lines are sold as five-piece place settings, while everyday collections often come in 16- or 20-piece sets for four. Vancasso and MDMAISON both highlight the flexibility of open stock pieces, which let you build your own mix or replace single items. For a versatile set, consider a hybrid approach: a starter set for four that covers the basics, plus a few open-stock pieces where your household has special needs, such as extra bowls for a soup-loving family.
Material Choices: Where Longevity Meets Style

Material is one of the biggest determinants of how adaptable your dinnerware will be. It affects durability, weight, appearance, and what kind of care and appliance use is safe. The goal is not to pick a “perfect” material, but to match properties to how you live.
Here is a concise comparison drawn from Pottery Barn, Coton Colors, A Personal Organizer, Sabavi Home, Joyye, MDMAISON, and others.
|
Material |
Best for |
Key strengths |
Watch-outs for versatility |
|
Porcelain |
Everyday to formal |
Non-porous, durable, chip- and crack-resistant; often dishwasher, microwave, and oven safe |
Metallic accents may limit microwave use; some premium lines are heavier or pricier |
|
Bone china |
Everyday elegance and special occasions |
Light, refined, very strong; chip-resistant; usually dishwasher and microwave safe, per Pottery Barn and Wedgwood |
Higher price; metallic rims are not microwave safe; ultra-fine pieces deserve gentler handling |
|
Stoneware |
Cozy, durable everyday use |
Thick, sturdy, naturally rustic; holds heat well; often dishwasher and microwave safe |
Can chip at edges if knocked; some glazes or hand-painted finishes need handwashing |
|
Earthenware |
Casual, colorful, relaxed settings |
Warm, tactile look; often vibrant patterns; generally affordable |
More porous and less durable; vulnerable to high heat and temperature shock; usually not for heavy daily abuse |
|
Melamine and composites |
Outdoor, kids, casual entertaining |
Lightweight, shatter-resistant, inexpensive; fun patterns; dishwasher safe in many lines |
Typically not microwave safe; less formal; some eco-composites still contain melamine binders |
|
Glass and tempered glass |
Minimalist basics and lightweight sets |
Sleek, contemporary look; tempered and triple-layer glass can be very chip-resistant |
Standard glass can chip or shatter; designs may feel less warm for formal entertaining |
|
Wood and bamboo |
Serveware, accent pieces, relaxed dining |
Natural warmth and texture; lightweight and hard to break |
Hand wash only; not microwave safe; finishes can dry or stain without proper care |
Porcelain and Bone China: Everyday Elegance
Porcelain and bone china are the materials most often associated with “good dishes,” but modern guides increasingly position them as everyday contenders. Pottery Barn describes bone china as the strongest type of china, light and elegant yet chip-resistant, and notes that many porcelain and bone china lines are dishwasher and microwave safe when they do not include metallic decoration.
A Personal Organizer and JQY Ceramics both highlight bone china’s translucent glow and refined feel. At the same time, Wedgwood points out that strong fine china is actually well-suited to daily kitchens where lesser ceramics might chip against stone counters. In my clients’ homes, a simple white or softly banded bone china or porcelain line often becomes the most versatile foundation: it looks refined with candles and a linen runner, but still feels right under a grilled cheese.
For maximum versatility, look for plain rims or subtle bands rather than heavy metallic borders, which Pottery Barn and Shokki Decor caution should never go in the microwave and are best hand-washed. That keeps your set compatible with modern appliance habits while still feeling elevated.
Stoneware and Earthenware: Tactile Workhorses
Stoneware has become a favorite for relaxed, modern tables. Coton Colors describes stoneware as strong ceramic fired to a higher temperature than earthenware, while Sabavi notes firing ranges around 2,150 to 2,330°F, which makes it dense and chip-resistant. Pottery Barn adds that thoughtfully glazed stoneware is smooth, impermeable, and often safe for the dishwasher, microwave, and even the oven, although you should always confirm manufacturer guidance.
Earthenware sits a step below in toughness. Pottery Barn and MDMAISON position it as casual, colorful, and inviting, but more porous and vulnerable to sudden temperature shifts. In practice, that means earthenware can be a lovely accent or occasional-use set but may not be the best candidate for the single set you expect to use from breakfast to formal dinners.
In my styling work, stoneware comes into its own where tactile comfort matters: farmhouse kitchens, open shelving, and tables where people linger. Its weight and warmth make everyday meals feel grounded, and the natural variation in reactive glazes, highlighted by brands featured in Veranda and Kim Seybert’s guides, adds visual depth. To keep it versatile, choose a glaze that is not too rustic or distressed, so it still layers gracefully with finer pieces.
Melamine, Bamboo Composites, and Outdoor-Ready Options
Melamine and newer bamboo or wheat-straw composites excel at one thing: they are nearly indestructible in everyday use. A Personal Organizer calls melamine a practical, lightweight option that resists breakage and comes in playful colors and patterns. Coton Colors adds that melamine is ideal for kids’ tables, and Pottery Barn emphasizes it for outdoor and poolside dining because it is shatterproof and break-resistant, though not microwave safe.
Reviews from Serious Eats and The Spruce describe bamboo fiber and melamine-blend sets that survived aggressive scratch and durability tests with almost no visible damage. The trade-off is that these materials are not microwave friendly and typically skew casual in appearance. That makes them perfect as a second, outdoor or child-focused set, but less suited as your only dinnerware if you want effortless transitions to more formal occasions.
Glass, Tempered Glass, Wood, and Other Specialties
Tempered and triple-layer glass, such as the Vitrelle designs highlighted in Veranda’s roundup, can be surprisingly tough while remaining thin and stackable. MDMAISON recommends tempered or opal glass as affordable, impact-resistant basics. These sets are excellent when you want something that disappears visually and works with almost any tablescape.
Wood and bamboo pieces, mentioned by Coton Colors, MDMAISON, and Sabavi, offer warmth and casual charm. They shine as chargers, serving boards, or accent plates rather than as the only dinnerware you own. Most require handwashing, and none should go into a microwave.
The key for versatility is to treat these specialty materials as complements. Let porcelain, bone china, or stoneware carry the everyday load, and then add wood boards, tempered glass serving pieces, or melamine salad plates where your lifestyle calls for extra toughness or personality.
Shape, Size, and Proportion: Quiet Details That Matter
If material determines how your dinnerware behaves, shape and size determine how it feels and functions on the table.
Coton Colors is clear that size matters: dinner plates around 10 inches are traditional, while 11- or 12-inch designs accommodate generous meals without completely covering a charger in a layered place setting. Salad plates between about 6.5 and 9 inches remain visible over dinner plates and double as side-dish, dessert, or snack plates. When clients complain that their table always feels crowded, we often discover that oversized plates are simply overpowering the space.
Shape is equally important. Coton Colors and Sabavi both note that round plates are the most versatile. They layer easily with bowls and chargers, their curved edges are gentle on glazes, and they read as timeless. Square or rectangular plates add a contemporary edge and can be visually striking, but they demand a bit more attention in styling and may not fit every cabinet or dishwasher rack as easily.
The edge profile of plates noticeably affects use. Coton Colors explains that raised edges help corral sauces and dressings, an opinion echoed in product testing by Serious Eats, which found that plates with subtle walls or wide rims kept food from sliding and made microwaving less messy. Completely flat plates with minimal rims can look sleek and photograph beautifully, as The Spruce found with some modern porcelain sets, but they make it easier for a steak or a saucy dish to wander.
Bowls deserve the same scrutiny. Coton Colors points out that round bowls distribute food evenly and are easiest to clean. Deeper forms are better for soups and broths, while wider, shallower bowls showcase pasta and grain salads. Stoneware bowl sets tested by The New York Times Wirecutter and Serious Eats performed best when there was at least one deep, all-purpose bowl and an additional, slightly shallower bowl that could handle everything from chili to ice cream.
Even mug shape makes a difference. Coton Colors notes that tall, narrow mugs keep drinks hotter and emphasize aroma, while low, wide mugs soften perceived bitterness and make beverages taste a bit sweeter. Serious Eats found that comfortable handles, which fit two or more fingers without crowding, were a major factor in whether testers actually enjoyed using a mug every day. For a versatile set, aim for a balanced mug that is not oversized, with a handle that feels secure and comfortable.
Thoughtful proportions are one of the clearest markers of a versatile set. When plate diameters, bowl depths, and mug volumes all feel moderate rather than extreme, the pieces adapt seamlessly across courses and occasions.
Style and Palette: How Versatile Sets Look Good With Everything

Versatility is not about playing it safe; it is about making smart stylistic choices so you can lean classic or dramatic as the occasion demands.
Multiple sources recommend starting with a neutral foundation. Pottery Barn champions classic solid or banded white pieces as the most flexible long-term choice, and Coton Colors and Lenox both highlight white, ivory, gray, or soft earth tones as timeless backdrops that suit any decor. Sabavi suggests aligning this base with your home’s mood: matte monochrome works beautifully in minimalist lofts, while gently glazed surfaces complement warmer, more eclectic interiors.
Color and pattern then become your tools for layering personality. Helena Alkhas encourages sticking to a defined palette so mixed pieces still feel cohesive. Kim Seybert’s guide on mixing dinnerware in 2025 shows how a dominant color—deep navy, forest green, or a crisp black-and-white—can anchor a table while patterns and textures dance on top. Veranda’s survey of current collections echoes that trend toward bolder color, mixed textures, and dynamic shapes, especially in seasonal or statement pieces.
Texture is one of the most underused ways to keep a set versatile. Reactive glazes, subtle embossing, and matte finishes add depth without necessarily locking you into a strong color story. Many of the artisan stoneware lines praised by The New York Times Wirecutter, Bon Appétit, and Serious Eats use exposed rims, speckles, or hand-glazed variation to create interest while still reading as essentially neutral when viewed across the table.
A useful way to think about style is to divide your cupboard into base pieces and accents.
|
Role in your cupboard |
Typical pieces |
Why it boosts versatility |
|
Base set |
Dinner plates, most bowls, everyday mugs |
Neutral or gently patterned pieces that work with any table linen, centerpiece, or occasion |
|
Accent layer |
Salad or dessert plates, a few bowls, serveware |
Bolder color, pattern, or texture that can change with seasons or trends without forcing you to replace everything |
This approach mirrors what Wedgwood calls a mix-and-match philosophy: everyday ranges as the reliable canvas and a sprinkling of more expressive pieces to make “life an occasion.” In practice, a simple ivory porcelain set paired with patterned salad plates and a textured stoneware serving bowl can look quietly elegant one night and joyfully eclectic the next, depending on napkins, flowers, and lighting.
Right-Sizing Your Collection for Real Life

Even the best-designed pieces are not versatile if you simply do not have enough of them for the way you live. A few grounded rules of thumb emerge across sources.
Helena Alkhas suggests that starter homes can begin with place settings for four to six, while a family of four is wise to buy enough dinnerware for eight so there is a cushion for guests and breakage. Pottery Barn advises owning eight to twelve five-piece place settings so you can host without resorting to mismatched stand-ins. Smarty Had a Party offers a similar perspective, recommending roughly two complete sets of plates and bowls per person in a household so you can cover multiple meals before running the dishwasher.
Translating that into everyday terms, many households are well-served by eight to twelve full place settings in their primary set. That usually means eight to twelve dinner plates, salad plates, and bowls, with mugs and a few serving pieces scaled to match. For those who entertain frequently, Smarty Had a Party suggests planning on at least one and a half to two plates per guest for parties, especially when multiple courses or seconds are likely.
MDMAISON and Pottery Barn both recommend, budget permitting, owning at least two distinct sets: a durable, easy-care everyday set and a more refined formal set. Everyday pieces might be stoneware, tempered glass, or highly durable porcelain; the formal set might be bone china or luxury porcelain with finer details. This structure gives you both practicality and the pleasure of marking special occasions without relying on disposable ware.
Outdoor and large-group occasions are their own category. Smarty Had a Party notes that high-quality disposable or reusable palm leaf and plastic options can be surprisingly elegant while easing cleanup. Melamine and other shatter-resistant materials, highlighted by Coton Colors and Pottery Barn, also play a key role for patios, picnics, and kid-heavy gatherings.
The right number of pieces is ultimately personal, but a versatile collection feels generous rather than scarce. You should be able to invite friends for dinner, serve multiple courses, and still have a couple of plates left in the cupboard.
Practicality Checks: Heat, Dishwashers, and Storage
Truly versatile dinnerware is not precious about everyday realities. It works with your appliances and your storage, and it survives the wear that real kitchens impose.
Heat safety is the first practical test. Pottery Barn emphasizes checking whether pieces are explicitly labeled dishwasher, microwave, and oven safe. Many modern porcelain, bone china, and stoneware lines are designed to handle all three, but metallic accents and certain hand-painted glazes are exceptions that should never go in a microwave and often require handwashing. Shokki Decor is emphatic that gold or platinum-trimmed china belongs far away from dishwashers and microwaves.
Thermal shock is a silent enemy of longevity. Joyye and Architectural Digest Middle East both stress avoiding abrupt swings from very cold to very hot environments, such as moving a plate straight from the refrigerator into a hot oven or plunging a hot dish into cold water. Ginori 1735, cited in the Architectural Digest piece, notes that these shocks can lead to fine cracks that only show up later. Allow dishes to return closer to room temperature before subjecting them to big temperature changes, and consider gently warming plates before loading them with very hot food.
Dishwasher use is a balancing act between convenience and care. Joyye and Shokki Decor both advise that even when dinnerware is labeled dishwasher safe, handwashing will prolong its life, especially for fine bone china, high-luxury glazes, and metallic decorations. If you rely heavily on the dishwasher, choose designs tested for durability; the everyday sets reviewed by Serious Eats and The New York Times Wirecutter generally came through repeated rough dishwasher cycles with minimal wear, particularly among porcelain lines.
Storage is where many chips and scratches actually happen. Joyye, Shokki Decor, and experts cited by Architectural Digest Middle East all agree on a few simple habits. Stack plates with soft separators, such as felt pads or thin cloths, between them so the unglazed foot of one piece does not scratch the surface of the one below. Keep stacks to reasonable heights rather than towers that put stress on the bottom plates. For long-term or seasonal storage, consider padded cases or plate racks that hold items vertically.
Environmental conditions matter too, especially for heirloom or fine pieces. Joyye suggests keeping dinnerware in a cool, dry environment around 60 to 70°F, with stable humidity, to avoid mildew on storage fabrics and to protect glazes. For everyday practicality, Vancasso and MDMAISON both recommend choosing stackable shapes and avoiding overly sculptural silhouettes if you have a small kitchen; compact, consistent shapes make cabinets neater and tables easier to set.
When these pragmatic details are in order, your dinnerware stops feeling fragile and starts feeling like a confident part of your daily routine.
Putting It All Together: Three Versatile Set Blueprints
With so many variables, it helps to look at concrete strategies that emerge from both expert guides and real-world testing. Here are three blueprints I often use when curating versatile collections, each grounded in the research above.
The first blueprint is the neutral porcelain or bone china base. Start with a simple, well-made white or soft ivory porcelain or bone china set, service for eight to twelve. Pottery Barn, Lenox, and Wedgwood all describe this type of dinnerware as durable enough for daily use yet elegant enough for formal occasions, provided you choose patterns designed for everyday living rather than museum pieces. Keep rims unadorned or subtly banded so the plates work equally well with casual napkins or a formal tablecloth.
Then layer in personality through accent salad or dessert plates and a few serving pieces. Following Helena Alkhas’s color-palette advice, choose one or two accent colors that harmonize with your dining space. This might be indigo salad plates that echo your kitchen tile or soft green bowls that speak to your upholstery. Because the base set remains neutral, you can rotate accents seasonally without making your cupboards feel chaotic.
The second blueprint is the stoneware everyday set plus refined formal china. MDMAISON explicitly recommends owning at least two sets when budget allows: a rugged daily workhorse and a finer set reserved for special occasions. In this model, an earthy stoneware line—perhaps with a reactive glaze and simple shapes like those praised by Wirecutter and Veranda—handles weeknight meals, brunches, and relaxed entertaining. It lives in your most accessible cabinets, survives the dishwasher, and pairs beautifully with wood serving boards and linen runners.
For holidays and milestones, you bring out a bone china or luxury porcelain set, possibly with delicate patterning or a subtle metallic rim as discussed in JQY Ceramics and MDMAISON’s luxury recommendations. Because the two sets share a compatible color family, you can mix them: stoneware chargers under fine china, or everyday bowls alongside formal dinner plates. This layering makes the formal set feel less intimidating and gives you more combinations without dramatically increasing your total piece count.
The third blueprint is family- and outdoor-friendly layering. Here, the backbone is a durable stoneware or tempered glass set similar to the everyday collections highlighted by Serious Eats, The Spruce, and MDMAISON. These pieces should be dishwasher safe, microwave safe, and sturdy enough to endure dropped forks and enthusiastic children. On top of that, you add a melamine or eco-composite set for outdoor meals, barbecues, and pool days, as suggested by Pottery Barn, Coton Colors, and Smarty Had a Party.
For special events, instead of investing in a separate formal china set, this blueprint leans on styling: crisp white linens, candlelight, flowers, and perhaps a few borrowed or inherited accent pieces. High-quality disposable plates and palm-leaf options, which Smarty Had a Party positions as surprisingly elegant, can fill in when guest counts spike, without committing you to storing a third full dinnerware set.
All three blueprints share the same principles. They prioritize materials that match real use, a neutral or gently colored base that plays well with everything, and enough place settings to handle both daily meals and shared occasions. Your ideal version simply depends on whether you lean more toward minimalist refinement, tactile coziness, or kid-proof practicality.
FAQ: Fine-Tuning Your Versatile Dinnerware Strategy
Is it better to invest in one high-quality set or split my budget between two?
Guides from Pottery Barn, MDMAISON, and Wedgwood all acknowledge that owning both an everyday and a formal set is wonderful when budgets and storage allow. However, Helena Alkhas’s dinnerware capsule concept and Royal Doulton’s focus on matching sets to lifestyle make it clear that a single, well-chosen set can be enough. If you are starting from scratch, investing in one high-quality, neutral porcelain or stoneware set that is safe for daily use and presentable for formal occasions is often the most versatile first step. You can always add a second, more specialized set later.
Are patterned plates as versatile as plain white ones?
They can be, but it depends on the pattern and how you use it. Pottery Barn and Sabavi both encourage choosing timeless designs for core pieces and using bolder patterns in accents. Strong patterns on dinner plates can dominate a table and compete with food, while patterned salad plates, dessert plates, and serving pieces are easier to rotate and mix. If you love pattern, aim for motifs that align with your home’s palette and keep at least part of your collection solid or subtly banded so you have a calm canvas when you want it.
How do I know if a set will actually hold up in daily use?
Look for clues in both the material and the testing or brand positioning. Serious Eats and The New York Times Wirecutter found that porcelain generally resisted knife marks better than stoneware and that well-made stoneware still performed extremely well under stress. Brands like Lenox and Wedgwood explicitly describe certain lines as designed for everyday durability, and Pottery Barn’s material guide flags which collections are dishwasher, microwave, and oven safe. Combine this with your own habits: if you frequently reheat leftovers, prioritize microwave compatibility; if you host family-style meals, ensure your bowls and platters feel robust in the hand.
A truly versatile dinnerware set does more than sit prettily on a registry list. It works hard, every single day, and still has the presence to honor life’s bigger moments. When you choose pieces with purpose—thoughtful materials, balanced shapes, a considered palette, and the right quantity for your lifestyle—you are not just buying dishes. You are curating a quiet, reliable backdrop for the meals and memories that make your home feel like yours.
References
- https://www.seriouseats.com/best-dinnerware-sets-7376024
- https://www.thespruceeats.com/best-dinnerware-sets-4104201
- https://www.admiddleeast.com/story/caring-for-dinnerware-sets-10-expert-tips-to-keep-your-plates-looking-good-for-longer
- https://apersonalorganizer.com/how-to-create-a-versatile-dinnerware-capsule-for-every-occasion/
- https://www.bonappetit.com/story/best-dinnerware-sets?srsltid=AfmBOor3xVUS9cICrb5iPulnHtIBP-95Y7lZn3mSo9ca-XwXA8xUiQjf
- https://joyye.com/info-detail/how-to-care-for-and-maintain-your-dinnerware
- https://jqyceramics.com/the-ultimate-guide-to-choosing-and-caring-for-luxury-ceramic-dinnerware-sets/
- https://www.lenox.com/collections/dinnerware-sets
- https://mdmaison.com/blog/best-dinnerware-sets-for-for-every-type-of-occasion-mdmaison-expert-tips
- https://shokkidecor.com/how-to-maintain-and-care-for-your-luxury-dinnerware/

